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Post by kyleon on Feb 8, 2011 13:03:19 GMT -5
Hey guys, I'm planning my next brew and my wife wants me to try a Left Hand Milk Stout clone. I have found a few recipes on-line that sound OK. Has anyone in the club brewed one of these? If so, how'd it turn out?
Any recipe ideas, tips and pointers would be greatly appreciated.
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Post by wftm on Feb 8, 2011 17:25:03 GMT -5
Kyle,
Glad you checked in. talk to Raybo about the Milk Stout, I think thats one of his favorite brews.
Eric
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Post by bbushmaster on Feb 8, 2011 18:57:46 GMT -5
Yeah raybo and I have brewed it a few times we never really found the left hand recipe but we have made the snow plow with good results
4.5 lbs 2-row pale malt
2 lbs wheat malt
1 lbs flaked oats
2.1 lbs carapils malt
13 oz roasted barley
6.5 oz black patent
1 lbs lactose ( last 15min)
15 grams magnum (60min)
14 gram willamett (15min)
Wyeast 1187
Mash 156
90 min boil
torment at 70
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Post by bbushmaster on Feb 8, 2011 18:58:45 GMT -5
If you need the partial mash recipe let me no
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Post by justbrewitraybo on Feb 9, 2011 20:00:45 GMT -5
Agreed, the Left Hand Milk Stout is one of my favorite brews. I could not come up with decent recipe. I was at the brewery last September and could have came back with the recipe. Dammit man.
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